My parents kindly bought us Hugh Fearnley-Whittingstall's River Cottage Veg Every Day recipe book for Christmas (excellent, recommended) and I want to take advantage of this lovely book to broaden my repertoire a little.
I've learned that if I don't plan at least a little what I'm cooking, I tend to fall back on my usual five to ten recipes I know back-to-front and always have the ingredients for at home. And it would be nice to have some more variation.
So, here are some things I'm contemplating cooking (subject to family veto). Not all of the recipes are included on the River Cottage website, so I've included sample links to other sites, just to give you the idea.
Spinach & new potato curry
North African butternut squash and chick-pea stew
Pasta with new potatoes, green beans and pesto
Macaroni peas
Baby carrot and broad bean risotto
Vegetable biryani
Swede speltotto
Courgette and rice filo pie
Pinto bean chilli
Oven roasted ratatouille
Showing posts with label cooking. Show all posts
Showing posts with label cooking. Show all posts
Sunday, March 29, 2015
Sunday, December 21, 2014
Christmas cooking link library
A link library of ideas for vegetarian, nut free, mushroom-free Christmas dinner ideas.
Thanks to everyone who suggested ideas via Facebook or Twitter, especially but certainly not limited to Anna, Beatrice, Brenda, Carol, Jan, Kiran, Mel, Niall, Nick, Owen, Rach and Sarah.
Thanks even to those who suggested steak and kidney pie (ah, no), cheese (ahem) and the Linda McCartney Celebration Roast (not to diss Linda, but this wasn't quite what I had in mind).
What we're seriously considering
Souffle (if we can find a dish in the next few days)
Things I like the sound of and might cook over the break anyway
Lasagne
Filing away for future reference
Parsnip pudding (sounds curious!)
Goats Cheese And Spinach Pie
Cheese And Leek Pie
Stuffed Aubergine
Choux Pastry Ring
Puy Lentil And Vintage Cheddar Loaf (or, on a similar note, Lentil And Cider Loaf)
Vegetarian haggis with roast vegetables
Foil-baked feta
Useful links
Minimalist Baker (not sure how Christmassy it is, but I love this site so thanks to Mel for suggesting it anyway!)
Oh... and here's a rather nice recipe for German Christmas Biscuits (Lebkuchen) I put into practice this Christmas.
Saturday, February 2, 2013
Recipe-watch: sweet pretzels
A friend made some amazing sweet pretzels last weekend.
In lieu of Mary Berry generously making her books available free online (open source baking), here is a recipe, at least.
In lieu of Mary Berry generously making her books available free online (open source baking), here is a recipe, at least.
Monday, January 14, 2013
Recipewatch: Cheese and onion pie and onion gravy
This weekend we made Rach's family cheese & potato pie (see above) with honey roasted vegetables and my favourite onion gravy recipe. Very tasty, even if we do say so ourselves.
The cheese did provide enough sauce, so the gravy was then combined with left over pastry to make mini-tartlets. Nom!
Thursday, January 3, 2013
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